Simple Way to Make Award-winning My Homemade Chicken and Noodles

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, my homemade chicken and noodles. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Homemade Chicken and Noodles has become the favorite food menus that are sought by many people from the internet. In case you are the one who is seeking the recipe information, then this is actually the right website page. We convey the steps to how cooking along with the ingredients needed. Do not forget to also display related videos as additional information.

To get started with this particular recipe, we have to first prepare a few components. You might cook My Homemade Chicken and Noodles using 19 ingredients and 5 steps. Here is how you achieve that.

Ingredients of My Homemade Chicken and Noodles

1. You need 5 of boneless chicken thighs.
2. It's 3 cups of water.
3. Get 1 1/2 tbsp of chicken soup base.
4. Take 1 of medium yellow onion (finely chopped).
5. Prepare 2 of carrots chopped.
6. Make ready 4-5 cloves of garlic (I use about 8 cloves.).
7. Prepare of Dairy.
8. It's 1 (8 oz) of block cream cheese.
9. Prepare 1 1/2 cups of heavy whipping cream.
10. Get of Seasonings.
11. Get 1/8 tsp of celery seed.
12. Take 1/2 tsp of dill weed.
13. Take 1/8 tsp of black pepper.
14. It's 1 tsp of parsley flakes.
15. Get 1/2 tsp of ranch seasoning.
16. Take 1 tsp of dried thyme.
17. Make ready 1 tbsp of fresh lemon juice.
18. Make ready of For the Noodles See My Egg Noodle Recipe.
19. Take of Or add 1½-2 cups egg noodles.

Step by step to make My Homemade Chicken and Noodles

1. In a large pot, heat the butter over medium-high heat. Add the onion, carrots, and celery. Cook until vegetables are tender about 5 minutes. Add the garlic and cook for 2 more minutes..
2. In food processor pulse your chicken to shred or shred by hand..
3. Pour in heavy whipping cream and milk. Stir in the chicken broth. Add the shredded chicken, ranch seasoning, celery seed, dill weed, thyme and cream cheese. Season with salt and pepper..
4. Bring the soup to a low boil and stir in the egg noodles. Cook for 10 minutes, stirring occasionally, or until noodles are soft. Stir in the heavy cream, lemon juice, and parsley. Taste and add additional salt and pepper, if necessary. (see recipe).
5. Ladle the soup into bowls, top with parsley and serve warm..

So that is going to wrap this up for this special food my homemade chicken and noodles recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Special Tips in this Day

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