Steps to Make Homemade Beef Stew - Gluten and Dairy free

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, beef stew - gluten and dairy free. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Beef Stew - Gluten and Dairy free is probably the favorite food menus that are sought by a lot of people over the internet. Should you be the individual who needs the recipe information, then this is the right website page. We convey the steps to how to cook together with the ingredients needed. Do not forget to also display related videos as additional information.

Beef Stew - Gluten and Dairy free

To begin with this recipe, we have to prepare a few components. You could cook Beef Stew - Gluten and Dairy free using 16 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Beef Stew - Gluten and Dairy free

  1. It's 1 of beef roast (or) 2 - 2.5 lbs stew meat.
  2. It's 2 quarts of Beef Stock (I use 365 Organic Beef Broth, gluten free).
  3. Take 1 of medium white onion, chopped.
  4. It's 4 of medium russet potatoes, peeled and diced.
  5. Take 3 of ribs celery, diced.
  6. Get 1 of large can of crushed tomatoes.
  7. It's 1 bag of frozen mixed veggie (carrots, peas, green beans, etc).
  8. It's 1 Tbsp of Cornstarch.
  9. Take 2 Tbsp of Italian seasoning.
  10. You need 2 tsp of Onion powder.
  11. Make ready 2 tsp of Garlic Powder.
  12. Get 1/2 tsp of red pepper flakes.
  13. It's 1 splash of Worcestershire sauce.
  14. Get 1 splash of Gluten free soy sauce or Liquid Aminos.
  15. Get to taste of Salt and Pepper.
  16. Make ready 2-3 tbsp of cooking oil, I used Grapeseed oil.

Steps to make Beef Stew - Gluten and Dairy free

  1. Cut beef into bite size pieces. Heat pan to medium - medium/high heat and add oil. sprinkle cornstarch over beef pieces then place into heated skillet. Brown on all sides..
  2. While meat is browning, peel and dice potatoes, onion, & celery. Add veggies to a crock pot..
  3. Add stock, crushed tomatoes, & frozen veggies to crockpot..
  4. Add browned meat to crock pot with the veggies..
  5. Add a 1/2 cup of broth to the pan the roast was browned in. Use a spatula to scrape up the leftover beef bits from the pan. Pour into crock pot..
  6. Add seasonings. Mix and cover. Set crock pot to High for 4 hours or Low for 8 hours..
  7. Enjoy!.

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Tips in a Day

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