Recipe of Perfect Easy Vegan Pie Crust 🥧

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, easy vegan pie crust 🥧. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Vegan Pie Crust 🥧 is one of the favorite food menus that are now being sought by many people through the internet. In case you are the one who is seeking the recipe information, then this can be a right website page. We convey the steps to how in order to smoke and also the ingredients needed. Do not forget to also display related videos as additional information.

Easy Vegan Pie Crust 🥧

To begin with this recipe, we have to first prepare a few ingredients. You can certainly cook Easy Vegan Pie Crust 🥧 using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Vegan Pie Crust 🥧

  1. Prepare 1/4 Cup of non-dairy Milk.
  2. Make ready 1 1/2 Cup of Flour.
  3. Make ready 1/4 Tsp of Salt.
  4. You need 1/4 Tsp of Sugar.
  5. You need 1/4 Lb of Vegtable Shortening.

Easy Vegan Pie Crust 🥧 detailed

  1. Add flour, salt, and sugar together and combine. Once dry ingredients are combined add in Vegtable Shortening chunks at a time. Break the shortening up well until fully mixed into the other ingredients..
  2. Once the shortening and dry ingredients are combined add in milk. (I usually eye ball this part) you do not want your dough to be to wet or to crumbly. It is alright of the dough looks a little crumbly at first but should come together after once folded into self a few times and rolled out with a rolling pin..
  3. Once you have rolled dough out with pen place into pie pan. It's ok if the dough crumbles a little. Use a knife to cut around the edges of the pan to make it look more uniform. Then krimmp the pie crust or use pinching method around the edges. Use a fork to pierce the pie crust in the bottom part of the pan to ensure a through cooking..
  4. Fill crust with pie filling of choice, freeze for later, or pre-cook at 450*F for 10-15min (or until golden brown)..

So that is going to wrap this up for this exceptional food easy vegan pie crust 🥧 recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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