Easiest Way to Make Perfect French Toast Bread Pudding

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, french toast bread pudding. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French Toast Bread Pudding is probably the favorite food menus that will be sought by many people throughout the internet. Should you be the one who wants the recipe information, then this is actually the right website page. We convey the steps to how in order to cook along with the ingredients needed. Do not forget to also display related videos as additional information.

French Toast Bread Pudding

To get started with this particular recipe, we have to prepare a few ingredients. You can certainly cook French Toast Bread Pudding using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make French Toast Bread Pudding

  1. Make ready of Day old bread or rolls, cubed.
  2. Get 4 of eggs.
  3. Take 1/3 Cup of milk (dairy or nut).
  4. Get 2 Tbsp of Vanilla.
  5. Prepare 1 dash of all spice.
  6. You need 1 Tbsp of cinnamon.
  7. It's of Syrup of choice (we use a premade sugar free syrup).

Instructions to make French Toast Bread Pudding

  1. Find food storage container and fill with cubed bread. I used leftover rolls from my "Unexpected dinner rolls" recipe..
  2. Mix together eggs, vanilla, milk, and spices. Beat well and pour over top of bread. Seal lid and store in fridge overnight..
  3. Preheat oven to 400°.
  4. Pour bread mixture into baking dish and bake uncovered for about 20 minutes..
  5. Portion out and drizzle with syrup..

So that is going to wrap it up for this special food french toast bread pudding recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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