Simple Way to Make Super Quick Homemade Dairy milk chocolate til pedefor makarsankranti
Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, dairy milk chocolate til pede for makarsankranti. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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To get started with this particular recipe, we must prepare a few ingredients. You can certainly have Dairy milk chocolate til pede for makarsankranti using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients of Dairy milk chocolate til pede for makarsankranti
- It's 1 cup of milk nestle milk powder.
- It's 1/4 cup of bura.
- Prepare 10-15 of chopped kishmish.
- Make ready 10 of grated almond.
- It's 2 of dairy milk chocolate.
- Make ready 1/4 cup of buna hua til.
Instructions to make Dairy milk chocolate til pede for makarsankranti
- We first take one spoon ghee and melt in the kadai..
- Now put the nestle milk powder and stir for 5 min on low flame till light brown and then put the bura and mix well..
- Fianlly melt the dairy milk chocolate in the 1/2 cup boiling water.put the same in the kadai and mix all well..
- Add the chopped kishmish and grated almond..
- Now wet your hands or put some drops of oil on then palm and make chocolate pede..
- In the another nonstick pan put til and stir till golden brown.Now take them out on a plate and let them cool..
- Now put the chocolate pede in the til mixture to attach the til all over the pede.And your chocolate dry fruit til pede is ready to serve.Happy cooking!!!!.
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Tips in this Day
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